Appetizers
Dirty Money
Our creamy mixture of spinach, artichoke hearts, cheeses, and
secret spices. Served with warm tortilla chips for dipping.
$13
The Break In
Our delicious combination spuds, cheese sticks, and wings served with sweet & spicy Thai, tangy BBQ, or hot sauce.
$18
Fly the Coop
Chicken wings tossed in your choice of sweet & spicy Thai, tangy BBQ, or hot sauce.
$14
The Handcuffs
Calamari battered and deep-fried served with marinara sauce.
$15
All Wet
Jumbo shrimp cocktail served ice-cold in a martini glass.
$13
Cops N' Robbers
Jumbo shrimp served your way; seasoned and grilled or spicy hand-battered and fried. Each
served with its own unique dipping sauce.
$13
The Big Cheese
Your choice of mozzarella cheese sticks or cheddar cheese balls served with marinara sauce.
$10
Scarface
A giant carved onion, lightly spiced and hand-battered, fried, & served with our dipping sauce. A definite hazard to your appetite.
$12
Spuds
Jumbo potato skins loaded with Colby jack cheese, bacon, and topped with sour cream.
$12
Cement Shrooms
Fresh mushrooms, lightly spiced and hand-breaded. Served with our signature BBQ horseradish dipping sauce.
$13
The Caper
Our favorite crab made from premium lump crab meat and served with remoulade sauce.
$18
Soups & Salads
The Getaway
Your choice of a bowl of our steak soup or soup of the day complimented with a house or Caesar salad.
$16
The Chase
Iceberg wedge topped with tomatoes, blue cheese dressing, and blue cheese crumbles.
$9
Soup of the Day
Ask your server for today’s selection.
Cup
$7
Bowl
$9
The Godfather
Romaine tossed in our signature creamy Caesar dressing topped with fresh shaved parmesan and our famous home-made parmesan garlic croutons. Complimented with one of the following.
With Black Angus Steak.
$23
With Chicken Breast.
$18
With Wild Alaskan Salmon.
$20
With Grilled Cold Water Shrimp.
$19
Sandwiches & Burgers
The Scam
Our farm-to-table 10oz Black Angus burger topped with your choice of cheese & bacon.
$17
The Heist
Philly steak shaved from our slow-roasted prime rib, smothered with sautéed green peppers, onions, and mozzarella cheese.
$19
The Charlie Birger
Our farm-to-table 10oz Black Angus burger topped with grilled mushrooms & Swiss cheese.
$17
The Western Burger
Our mouth watering farm-to-table 10oz Black Angus burger done the way of the west, served with BBQ sauce, colby cheese, and onion straws.
$18
Hot Mamma
Breaded spicy chicken breast topped with mozzarella cheese and bacon.
$16
The Lawman
Slow-smoked farm-to-table sliced beef brisket, hand-carved to order, drizzled with our original BBQ sauce, topped with creamy coleslaw on a Hoagie roll.
$18
Legendary Steaks
Private Eye (12oz)
12oz Black Angus hand cut ribeye. Our most flavorful steak.
$42
Hoover's Prime Rib
Slow-roasted Black Angus prime rib, herb-crusted and roasted for tenderness.
8 oz.
$33
12 oz.
$50
The Capone
6oz Angus flat iron steak. Lean and full of flavor.
$25
Packin' Heat
10oz Angus beef strip steak topped with melted blue cheese.
$35
The Stripper
10oz Angus New York strip steak, sure to please.
$32
Flapper Filet
Our legendary tender center cut filet mignon.
6 oz.
$47
8 oz.
$62
Under Cover
This aged Black Angus beef steak from Hideout’s proprietary farm is smothered with grilled onions and your choice of grilled peppers or mushrooms.
$23
Steak Combos
Sitting Pretty
Our premium Lump crab cake paired with a 6oz Black Angus flat iron steak.
$40
Wiggle Water
Steak and lobster combination. A 10oz New York Strip steak and a 4oz cold water lobster tail.
$44
The High Hat
Steak and lobster combo featuring a 6oz Black Angus beef flat iron steak and a 4oz cold water lobster tail.
$39
Killer Combo
The best of land and sea. Our 6oz Black Angus flat iron steak paired with your choice of seasoned and grilled or fried succulent jumbo shrimp.
$35
Signature Entrees
The Sting
Cajun-spiced chicken breast served with wild rice and mixed vegetables.
$21
The Mexican Connection
Sizzling beef fajitas. Marinated steak strips are served hot on a bed of grilled onions and bell peppers. Served with sour cream, colby jack cheese, and warm flour tortillas.
$26
The Moll Pasta
Creamy fettuccine Alfredo combined with Tuscan blend vegetables topped with a Cajun-spiced chicken breast.
$22
Chop Shop
Two center-cut pork chops, seasoned and grilled, served with fresh green beans.
$36
Bonnie & Clyde
A ½ slab of BBQ baby back ribs and a chicken breast seasoned with Cajun spices. Served with your choice of potato.
$35
Pick Pocket Platter
A pair of chicken breasts cut into strips, hand-battered.
$19
The Squealer
Over 2lbs. of mouth-watering baby back ribs, slow smoked, grilled, and topped with Hideout’s original homemade BBQ sauce. Served with your choice of potato.
$36
Cheaters Chicken
Smothered fried chicken breast served over Fettuccine noodles with your choice of a creamy garlic Alfredo or Marinara sauce.
$24
Seafood
Tattle Tailer
Two succulent 4oz cold water lobster tails served with your choice of side and salad.
$44
Caper's Dinner
Two crab cake patties served on a bed of wild rice with your choice of side and salad.
$38
Dolled Up Pasta
Snow crab and langostino lobster meat in a garlic Alfredo sauce over fettuccine noodles topped off with green onions, diced tomatoes and parmesan cheese served with your choice of salad.
$34
Snow Crab Gams
1lb. Sweet and succulent snow crab legs with your choice of side and salad. 1.5lbs. for $36, 2lbs. for $43
$29
The Catch
Mahi Mahi grilled or Cajun-spiced served on a bed of wild rice with your choice of side and salad.
$26
Hooked
Flown directly from the icy waters of Bristol Bay Alaska. A generous portion of Wild Alaskan Salmon grilled or Cajun-spiced served on a bed of wild rice with your choice of side and salad. Limited quantities available. Ask your server for details.
Market Price
Side Dishes
Baked Potato
Served with butter and sour cream
$6
Loaded Baked Potato
Topped with bacon and jack and Colby cheeses.
$8
Baked Sweet Potato
Jumbo sweet potato topped with our signature homemade cinnamon moonshine butter.
$7
Garlic Mashed Potatoes
Traditional with a hint of garlic.
$6
Sweet Potato Fries
Served with a side of honey direct from our hives.
$8
French Fries
Traditional cut fried potatoes.
$6
Steak Fries
Thick-cut fried potatoes.
$6
Loaded French Fries
Traditional cut fries topped with bacon and jack and colby cheeses.
$8
Asparagus
Fresh cut asparagus seasoned and grilled.
$6
Green Beans
Fresh green beans sauteed in garlic and butter.
$6
Wild Game
The Hayburner
Locally sourced farm-to-table Bison. Steak selections include strip, ribeye, or filet. Ask your server for this week’s steak selection. All steaks are served with garlic mashed potatoes and your choice of soup or salad.
Market Price
Sugar Daddy
For a truly unique flavor, oven-roasted half duck seasoned with special herbs is served over garlic mashed potatoes with choice of a side item.
$43
Desserts
Banana Foster
Caramelized bananas atop a crepe filled with vanilla bean ice cream covered with a caramelized bourbon and banana liqueur sauce topped with whipped cream.
$10
Colossal Chocolate Cake
Layer upon layer of dark chocolate cake, sandwiched with our smooth chocolate filling, piled high with chunks of cake and a scoop of vanilla bean ice cream.
$10
S'Mores To Share
Place the campfire center table with this traditional dessert.
$18
Peach Cobbler
Warm peach cobbler topped with vanilla bean ice cream.
$10
Sea Salted Caramel Ice Cream With Bacon
Premium sea salted caramel ice cream topped with heavy whipped cream and crispy bacon.
$9
Cinnamon Ice Cream
Premium ice cream topped with whipped cream and a Pirouette.
$9
Kids Menu
Flat Iron Steak
Steak with Salad
$17.99
Fettuccine Alfredo
$8.99
Chicken Fingers
$8.99
Mini Pizza
Cheese or Pepperoni
$8.99
Burger
Farm-To-Table
$8.99
Grilled Hot Dog
$7.99
Grilled Cheese
$7.99
Macaroni & Cheese
$7.99
Kid's Shake
Chocolate, Strawberry, Vanilla, Oreo, Banana, & Orange
$3.49
Kid's Sundae
Chocolate or Strawberry
$3.49